Peanut Butter Bars

Author: The Caldwells // Category:
In elementary school we had an awesome lady, Betty Foote (and a handful of other ladies), who served us up some good food! This recipe is close to one of the things she would serve us (of course, I must have really liked it because it is the only thing I could tell you I ate for school lunch!! The poor playground duty, Mrs. Strong, who had to deal with us wild children after eating!

1 cup butter or margarine, melted
2 cups graham cracker crumbs
2 cups confectioners' sugar
1 cup peanut butter
1 1/2 cups semisweet chocolate chips
4 tablespoons peanut butter


In a medium bowl, mix together the butter or margarine, graham cracker crumbs, confectioners' sugar, and 1 cup peanut butter until well blended. Press evenly into the bottom of an ungreased 9x13 inch pan. In a metal bowl over simmering water, or in the microwave, melt the chocolate chips with the peanut butter, stirring occasionally until smooth. Spread over the prepared crust. Refrigerate for at least one hour before cutting into squares.

Yield: 12 servings

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